Apricot Kernel Carrier Oil
Botanical Name: Prunus Armeniaca
Common Name: Apricot kernel oil
CAS #: 72869-69-3
Plant Parts Used: Kernels
Extraction Method: Cold pressed method
Color & Odor: Pale yellow oily liquid with bland, oily, fatty odor
Apricot oil is obtained from the kernels of Prunus armeniaca. Apricot is small yellow to orange fruit with small pit inside. Flavor of apricot is similar to almond or peach.
Blends with most of the essential oils including Clove Bud essential oil, Frankincense essential oil, Sweet Orange essential, etc.
Oleic- 64.2% Palmitic- 5.0% Linoleic- 28.3% Linolenic- 0.2% Stearic- 1.0%
Uses & Benefits: