Botanical Name: Myristica fragrans Houttuyn
Flavour: Gratifying aroma and slightly warmly taste
Solubility: Soluble in fixed oils
Plant Parts Used: Seeds
Extraction Method: Solvent Extraction
Color & Odor: A yellowish red to light brown viscous liquid with pungent smell
Shelf Life: 20-24 months under the specified storage conditions.
Nutmeg oleoresin is the natural extract of dried seeds of Myristica Fragrans Houttyn of family Myristicaceae. The oleoresin has gratifying aroma and slightly warmly taste sensation..
Volatile Oil, camphene and pinene
Nutmeg oleoresin is widely used to flavor varieties of cooked foods, confectioneries, puddings, meats, sausages, sauces, veggies, and drinks.
Nutmeg oleoresins are widely used for therapeutic and medicinalpurposes. It is used in the treatment of arthritis, constipation, fatigue,muscles aches and joints pain.
Oleoresin obtained from fleshy red fruits of Nutmeg is highly recommended for the treatment of rheumatism, nausea and neuralgia. It improves poor circulation and also aids proper digestions.